Gluten-free pumpkin pie with “Fig Newton” crust
Baked Good / Brunch / Dessert

Gluten-free pumpkin pie with “Fig Newton” crust

This pie evokes memories of summers long ago when a shelf in the Big House pantry was lined with a dozen half gallon Hellman’s Mayo jars filled with cookies and crackers: Ritz, Wheat Thins, Triscuits, Goldfish, Soda Crackers, Hydrox, Chocolate Chip, Garibaldi Biscuits or “Fly Cookies”, Vanilla Wafers, Gingersnaps, Snickerdoodles, and Fig Newtons. Gammy liked her … Continue reading

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Broccoli Quiche
Baked Good / Breakfast / Brunch / Dinner / Lunch / Side Dish / Uncategorized

Broccoli Quiche

Last night the woodchuck ravaged the broccoli: arghhh! In his defense we committed a major offensive on the entrance to his underground network last weekend, a reminder that humans rank as an invasive species: filling, paving, digging, diverting, building, and emitting with startling speed and efficacy.  The woodchuck is owed a little broccoli. Continue reading