We have followers in Sweden! When I mentioned this to Peter he suggested posting the recipe for Scandinavian Almond Cake. Continue reading
Category Archives: Breakfast
Apricot Granola Bars
Pesto, Cheese, Bacon Quiche
Three Brothers Guacamole
Apple Cranberry Buckle
Apple Cranberry Buckle The folks at Standard Baking Company in Portland, Maine are artists! I don’t stop there as often as I used to, but when I do I treat myself to their fruit buckle. If you can eat gluten, make certain to swing by Standard during your next visit to Maine. So many delicacies, … Continue reading
Maine Island Pancakes
This recipe is adapted from one by Nantucket’s Sarah Leah Chase. Nutty flavors combine to create hearty delicious pancakes. Butter grated into the batter makes the cakes extra special. Serve ’em with blueberry jam or maple syrup. In years past we gave the recipe and a quart of L.L. Bean Maple Syrup (ships anywhere in the country for free: excellent … Continue reading
Oat Scones with Currants
Oat Scones with Currants (for the occasional GF cook) (Scones, scones, scones! You already know I love ‘em – used this morning’s visit by a GF friend to put the finishing touches on the recipe for easy Oat Scones.) Gus reported that the cook at his residence at Stanford made gluten-free chocolate chip cookies using … Continue reading
Gluten-free Sour Cream Coffee Cake
Gus’s Gluten Free Breakfast Burrito
“Laguna Beach” Almond Breakfast Muffins
We spent the Thanksgiving holiday in Southern California, far away in body and spirit from our traditional celebration in Maine that included post-brunch pond hockey at Family Ice in Falmouth. Well that’s not exactly true. Ice hockey was replaced by surfing beach volleyball, and the fantasy of a family Ultimate game (Gus forgot his Frisbee….) Continue reading