Gluten Free Gus

Baking Joy Into Every Gluten-free Bite

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Tag Archives: Oat scones

Gluten-free Oat-flour Raisin Scones
Baked Good / Breakfast / Brunch

Gluten-free Oat-flour Raisin Scones

Posted on September 25, 2013 by glutenfreegus • 7 Comments

Again with the scones!  Yep. These hearty rich breakfast treats are delicious warm from the oven or as a vehicle for clotted cream, artisan butter, special jams, jellies, and/or honey.  Oat flour adds nice texture and flavor. Using it in tandem with a GF flour mix insures that the scones are well balanced. Not too … Continue reading →

Baked Good / Breakfast / Pastry

Oat Scones with Currants

Posted on January 8, 2013 by glutenfreegus • Leave a comment

Oat Scones with Currants (for the occasional GF cook) (Scones, scones, scones!  You already know I love ‘em – used this morning’s visit by a GF friend to put the finishing touches on the recipe for easy Oat Scones.)  Gus reported that the cook at his residence at Stanford made gluten-free chocolate chip cookies using … Continue reading →

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