The crust for this tart includes the spectacular combination of “super fruits”: Mulberry Berries, Gogi Berries, and Golden Berries. “Super” berries are popular and exotic… and expensive. Dried blueberries, cranberries, and raisins have significant nutritional benefits (without the carbon footprint!) July 4th is a celebration of independence: break with tradition and go indulge in a … Continue reading
After the success of Uncle Howards Chocolate Ganache Tart, we have become increasingly interested in raw, healthy, gluten free sweets. They are easily made, quick to clean up, and surprisingly rich. The best part is indulging in something decadent and flavorful without worrying about one’s health. One slice of Blueberry Banana “Cream” Pie leaves us more satisfied than most desserts that are … Continue reading
In response to a request & in honor of “Uncle Howard’s Chocolate Ganache Tart” one of our most visited posts, we offer: Banana Bread with Almond Glaze ~ a delicious gluten-free & vegan alternative ~ so rich it can be served as a cake! Whilst we’re on the subject of How, I hope you’re clicking the … Continue reading
Gluten Free Gus 