Ten Reasons To Go Gluten-Free: #10

Number 10

Enjoy the satisfaction of learning and practicing something new! We forget that education is life-long.  Because food is elemental to our daily lives, altering one’s diet has immediate consequences.  Cooking and eating GF will be easier than learning the violin.  And the results will taste better!


One thought on “Ten Reasons To Go Gluten-Free: #10

  1. I lived Gf for 1 year & it was a difficult but fun experience in the kitchen. I can eat normal wheat bread now, but not too dark but I still eat Gf pasta though. I bake a few times Gf still & love it too!

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