No Kidding: Bread Pudding! Oh, it’s delicious! Arghhhh! I forgot to serve the Orange Anise Rolls at Sunday Brunch, so was left with a dozen. Should have put them in the freezer as soon as I noticed, but didn’t. The one I sliced and toasted today was pretty good, but not nice enough to repeat … Continue reading
Category Archives: Brunch
Uncle Than’s Vegan Key Lime Cheesecake – a twist on one of our most popular posts!
Nathaniel, “Than”, was the inspiration for intense experimentation with the recipe for Uncle Howard’s Chocolate Ganache Tart. I made variations and he ate most of every flavor we tried (vanilla, cinnamon, espresso, orange, peanut butter, maple, almond ….) A LOT of Ganache Tart! Other friends and family helped, but Than’s appetite for avocado “pie” was … Continue reading
Orange Anise Sweet Rolls
Mary brought me fresh eggs tied with a ribbon this morning. It was the perfect excuse to spend an hour prepping these rolls. I know they’ll be delicious out of the oven, and good reheated or toasted tomorrow. She says she selected her “Silver-laced Wyandottes (“http://en.wikipedia.org/wiki/Wyandotte (chicken) and “Dominiques” (http://en.wikipedia.org/wiki/Dominique (chicken) for color/curb appeal. The eggs these … Continue reading
Avocado Sweet Potato Sandwich
Perfect Scrambled Eggs… every time!
Three Seed Artisan Bread
Fresh Baked Bread – you can do this!
The only thing that could make this early morning better was waking to the sunrise AND the scent of bread in the oven. The only one in the house who could grant that wish was me. I confess to a block when it comes to making fresh bread. Doing it well is an art I … Continue reading
Easter Nest Cupcakes
Having grown up in California where the (Bunny) hid eggs nestled under the leaves of violets and primroses, and little girls had bonnets and little boys wore dress shirts with Peter Pan collars, I was determined for Nick’s first Easter Egg Hunt in Maine to be outside. The tradition continues in that neighborhood! Later we … Continue reading
Thinking ahead to April 1st ;-)
http://en.wikipedia.org/wiki/April_Fools’_Day Fool, surprise, and please with: Uncle Howard’s Chocolate Ganache Tart Uncle Howard’s Chocolate Ganache Tart: The Best Vegan (and healthiest) Dessert You Will Ever Eat If you haven’t already, make this for dessert on Monday, April 1st. Coworkers, friends, and family will be happily fooled by your largesse! (Not because you aren’t generous, but because, … Continue reading