Our best recommendation for good GF cookies is to make them from scratch. Please try our special recipe which we happily shared for the first time last month: https://glutenfreegus.com/2013/03/19/guss-chocolate-chip-cookies-dog-food-sandwich-solution/; satisfaction guaranteed! Continue reading
Author Archives: glutenfreegus
Gluten Free Cottage Cheese Pancakes
P.S. Orange Cranberry Buttercream
Cranberry Pistachio Brownies
“Maltagliatti” With Fresh Tomato Fennel Ragout
Gluten-free Maple Walnut Scones
Honey, honey!
Suza brought honey themed hostess gifts to our Easter Sunday luncheon. (Was it Emily Post who said: take something when you go as a guest, and send a note after you’ve been? Whoever, it’s advice to which I try to adhere: http://www.emilypost.com/social-life/hosts-and-guests/772-should-i-bring-a-hostess-gift .) Continue reading
Gluten-free Lasagne with Spring Vegetables – Splurge and make the pasta from scratch!
We received a beautiful manual pasta maker as a wedding gift. Never used it. After Gus was diagnosed with Celiac Disease I purchased a fancy automated pasta maker, dedicating it exclusively to GF pasta dough. Used it once. Neither made the move when we downsized. In fact both were given away before downsizing was a … Continue reading
Whitney’s Grand Marnier Brownies – an adult treat
Four professional women had their first child within 4 weeks of each other. We were connected by mutual friends who felt it might be (fun, helpful?) for us to share the dramatic life change. Understanding the need for support we formed a Play Group that met Mondays from 3-5. If our and the world’s problems … Continue reading
Mud season in Maine yields: Spring flower arrangements
I have a thing about bark. It started when our sons demonstrated the unique flammability of birch bark after their first summer at camp: http://www.sierrapotomac.org/W_Needham/YellowBirch_070320.htm. Continue reading